Fiber, minerals, and amino acids abound in Village Ragi 1kg Flour. Unpolished Ragi Millets is a good source of calcium, providing three times the amount of calcium found in milk. Village Ragi Flour is a great way to lower blood sugar levels and is also high in antioxidants, making it a natural relaxant.  
Village Ragi Millet Flour can be used to make mudde, malt, porridge, roti, ladoos, and puttu, among other gluten-free foods. 
 
100% Organically Cultivated 
Gluten-free options available